Hosted by ATX Vegans - RSVP Required!!! It's time for our monthly FREE cooking show at Wheatsville S. Lamar! Join ATX Vegans in welcoming the Mendoza Family from Mr. Natural as they take us through a big VEGAN MEXICAN THANKSGIVING MEAL - with samples! Come early and grab...
Hosted by the Sustainable Food Center - Sigue en español You’re Invited to the Food Justice Encuentro! The Encuentro is an ongoing bilingual community event open to the public, held at SFC’s office. Topic: Health Equity • Guest Speakers: Cherelle Vanbrakle: Community-Centered Health Home Manager at People's Community Clinic & Keegan...
Hosted by the Truman Project - The Truman Project Texas Chapter hosts its third and final discussion in the three-part water series, “Water, Energy, and Security: Exploring Local and National Security Implications of the Water-Energy Nexus in Texas”. This final event will explore the security implications of...
Hosted by the Food & Tech Austin - Our next Food+Tech Meetup will feature a conversation about regenerative agriculture: its definition, how we measure success, what tools and technologies are being employed, how incentive structures need to change to support it, and where we see this...
Hosted by Farmshare Austin, Two Hives Honey, and the Whole Kids Foundation - If you've ever wondered, "what's happening to the bees?", we invite you to join us for an evening at Gateway Theater for a screening of "The Pollinators" to learn about how large scale...
Hosted by Huston-Tillotson University and The Land Institute - The Land Institute will hold a free workshop Nov. 1-3 in Austin, including a program open to the public on Friday night, Saturday sessions for participants, and a Sunday morning time for reflection and planning. Registration is...
Hosted by Huston-Tillotson University and The Land Institute - Agroecologist Alex Racelis will speak on “Boundary Spanning and Building Pathways to Equitable Food Systems.” Racelis is a professor of agroecology and resilient food systems in the School of Earth, Environmental, and Marine Sciences at the University...
Hosted by the Texas Farmers' Market - JOIN US SUNDAY OCTOBER 20, 2019 FOR: Hourly workshops focused on fermented foods and beverages Expanded farmers' market w/ a focus on fermented foods and products Dishes from local chefs and vendors that feature fermented ingredients Mead, cider &...
Hosted by the Sustainable Food Center - -- Attendees must purchase tickets ahead of time -- Come see how much fun it can be to spice up your menus while still keeping things light, fresh and healthy. Join Tye Lewis, owner of Tye Cooks Austin, in The...
Hosted by Partners For Education, Agriculture, and Sustainability - Still starting early to beat the heat. Help us continue getting the farm ready for fall! We will be doing a lot of weeding, watering, composting, adding soil, and mulching! Please wear closed-toed shoes (in case of ants), sunscreen,...