SFC: Open House + Class Preview

From the Sustainable Food Center –

Join Sustainable Food Center for our new bi-annual Open House + Class Preview! You will have the chance to:

– Learn about SFC’s mission and programs
– Tour our solar-powered, 4-star rated green energy building – regular guided tours will be held throughout the event
– Sample delicious treats and dishes from SFC Farmers’ Market vendors and cooking class instructors
– Participate in garden activity demonstrations
– Talk to SFC Farmers’ Market vendors
– Chat with cooking and gardening teachers and learn more about class offerings
– Sign up for cooking and gardening classes with a 15% discount!

Don’t miss booths featuring vendors, teachers, and SFC staff:

Ben Hollander, Casper Fermentables
SFC Farmers’ Market vendor and guest instructor
Samples: kimchi, kombucha, and fermented vegetables

Sophie Fitzpatrick, Sustainable Food Center
Kitchen Coordinator and class instructor
Samples: crudité with roasted red pepper hummus and fiery carrot dip

Sari Albornoz, Sustainable Food Center
Grow Local Program Director
Demonstration: School garden soil layer activity and bug board

SFC Farmers’ Market Vendor TBD

Registration is free, but RSVP is required.