If you're interested in raising awareness and starting dialogue about food waste – preventing it or diverting it from landfills to people, animals, industrial uses, and compost – then you might be interested in the EPA's Sustainable Food Management webinar series Thursday, September 13th from noon to 1:30 pm. The series provides info and resources on the issues associated with food waste and to support grocers, venues, and universities in making simple changes in food purchasing, storage, preparation and service practices to improve their bottom line, support their communities, and reduce their GHG emissions.