Winter Series #5 [already] – It’s All About Local Food Part #1 of 2 – Local Food Meet the Producers

Please join us for the 1st of two evenings about Austin’s exciting, dynamic, growing Local Food Movement and listen to the folks that are making it happen. This week, Thurs. Feb 18, we will feature the production side of Local Food – a Farmer, a Poultry producer, and a large-scale Gardener. Next week we’ll cover the distribution side of Local Food – with Marla Camp of Edible Austin, a Local Food Home Distributor, and one of our Farmers Markets.

"Local Food" is the state-of -the-art these days – better nutrition, small local businesses, organic safe food, exercise, less oil and transport, andfood from people you know. If you are already into Local Food, come listen to and help honor these Local producers. If you are just starting, this is the place and way to get started.