Gone Wild: Homemade Sauerkraut
Sustainable Food Center 2921 E. 17th St. Bldg. C, Austin, TX, United StatesFrom the Sustainable Food Center - Fermentation is one of the oldest and easiest ways to preserve food. Naturally fermented foods have an added bonus: their live probiotic cultures are very good for you! In this class, SFC Farmers’ Market vendor Boulanger Fermentations will show you how...